Air Fryer Fried Pickles
A healthier twist on classic fried pickles, made crispier in an air fryer. Perfect for snacks or appetizers!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Dill pickles
- Breadcrumbs
- Cornmeal
- Garlic powder
- Onion powder
- Salt
- Pepper
- Cooking spray
Instructions
- Preheat the air fryer to 400°F (200°C).
- Slice the dill pickles into spears or rounds.
- In a bowl, mix breadcrumbs, cornmeal, garlic powder, onion powder, salt, and pepper.
- Coat each pickle slice in the breadcrumb mixture.
- Spray the air fryer basket with cooking spray.
- Place the coated pickles in the basket in a single layer.
- Spray the tops of the pickles lightly with cooking spray.
- Cook for 8-10 minutes until golden and crispy, shaking the basket halfway through.
- Serve hot with your favorite dipping sauce.
Notes
Best served hot and crispy; can be paired with ranch, spicy mayo, or ketchup.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 600mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: fried pickles, air fryer, snacks, appetizers
Find it online: https://dishfoody.com/air-fryer-fried-pickles/