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Apple Toffee Dip Recipe

Apple Toffee Dip delivers creamy, crunchy bliss in every bite. Silky cream cheese swirls with brown sugar sweetness and buttery toffee bits for irresistible texture. Perfectly pairs with crisp Granny Smith apple slices. Ultimate Pinterest fall appetizer, party crowd-pleaser, and snack board essential.

Ingredients

Scale
  • Dip:
  • 8 oz cream cheese (softened to room temperature)
  • ½ cup brown sugar (packed)
  • ¼ cup granulated sugar
  • 1 tsp vanilla extract
  • 1 cup toffee bits (Heath or Skor, plus extra for garnish)
  • Serving:
  • 46 Granny Smith apples (sliced, lemon juice to prevent browning)

Instructions

  • 1. Soften cream cheese 30 mins at room temp.
  • 2. Beat cream cheese, brown sugar, granulated sugar, vanilla until smooth and fluffy (2-3 mins electric mixer).
  • 3. Fold in toffee bits until evenly distributed.
  • 4. Garnish top with extra toffee bits.
  • 5. Chill 1-3 hours for best flavor (optional, but recommended).
  • 6. Slice apples thin, toss in lemon juice to prevent browning.
  • 7. Serve dip with apple slices immediately.

Notes

  • Room temp cream cheese = no lumps key.
  • Beat fluffy for cheesecake-like texture.
  • Heath bits > generic for buttery crunch.
  • Granny Smith apples = tart contrast perfection.
  • Make ahead: Prep dip day before, chill overnight.
  • Prevents browning: Salt water soak 2 mins post-slice.
  • Low carb: Use erythritol + stevia blend.
  • Nutty twist: Add ½ cup chopped pecans.
  • Party scale: Double recipe, thin with 1 tsp milk.
  • Serves 8-12. Viral fall Pinterest thumbnail gold.

Nutrition

Keywords: apple toffee dip, caramel apple dip, cream cheese fruit dip, fall party dip, easy apple dip recipe, toffee bits dip