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Avocado Tuna Salad Recipe

Avocado Tuna Salad is a creamy, healthy salad combining fresh avocado and protein-packed tuna. It’s perfect for sandwiches, wraps, or a light meal.

Ingredients

Scale
  • 2 cans tuna, drained
  • 1 ripe avocado, mashed
  • 1/4 cup red onion, finely chopped
  • 1/4 cup celery, diced
  • 1 tbsp lemon juice
  • 2 tbsp mayonnaise (optional)
  • Salt and pepper to taste
  • Fresh parsley or dill for garnish

Instructions

  • 1. In a bowl, combine tuna and mashed avocado.
  • 2. Add red onion, celery, lemon juice, and mayonnaise (if using).
  • 3. Mix gently to combine.
  • 4. Season with salt and pepper.
  • 5. Garnish with fresh parsley or dill.
  • 6. Serve chilled on bread, crackers, or greens.

Notes

  • Use fresh avocado to avoid browning.
  • Adjust mayonnaise to preference for creaminess.
  • Add chopped pickles or jalapeños for extra flavor.
  • Great for meal prep and quick lunches.

Nutrition

Keywords: avocado tuna salad, healthy tuna salad, creamy tuna salad, avocado salad