Baked Orange Chicken
A delightful dish combining sweet and tangy orange flavors with tender, juicy chicken, baked for a healthier alternative to takeout.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb Chicken breast
- 1 cup Panda Express Orange Chicken Sauce
- 1/2 cup Cornstarch
- 2 tbsp Olive oil
- 1/2 tsp Salt
- 1/4 tsp Pepper
- 2 Green onions, chopped
- 1 tbsp Sesame seeds
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare the chicken by cutting it into bite-sized pieces and season with salt and pepper.
- Coat the chicken pieces in cornstarch until well coated.
- Mix together the Panda Express Orange Chicken sauce and olive oil with the chicken.
- Spread the chicken on a lined baking sheet in a single layer.
- Bake for 20-25 minutes, flipping halfway through for even cooking.
- Garnish with green onions and sesame seeds before serving.
Notes
Serve with steamed rice or your favorite vegetables. Best if eaten fresh but can be stored for up to 3 days in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 70mg
Keywords: chicken, orange chicken, baked chicken, easy recipe, takeout alternative, healthy dinner
Find it online: https://dishfoody.com/baked-orange-chicken/