Banana Pudding Rice Krispies
Irresistible Banana Pudding Rice Krispies combining classic Rice Krispies treats with creamy banana pudding flavor, vanilla wafers, and fresh bananas. Perfect no-bake dessert bars.
- Prep Time: 15 mins
- Cook Time: 5 mins
- Total Time: 1 hr 20 mins (incl. chilling)
- Yield: 24 squares 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1/2 cup unsalted butter
- 10 oz mini marshmallows
- 1 box (3.4 oz) instant banana pudding mix
- 2 cups milk
- 1 cup crushed vanilla wafers
- 2 ripe bananas, sliced
- 1/2 cup whipped topping or whipped cream
Instructions
- 1. Line 9×13-inch pan with parchment paper.
- 2. In large pot, melt butter over low heat. Add marshmallows and stir until completely melted.
- 3. Remove from heat. Stir in banana pudding mix quickly.
- 4. Add Rice Krispies cereal and stir until well coated.
- 5. Press half of mixture into prepared pan.
- 6. Sprinkle with crushed vanilla wafers and banana slices.
- 7. Spread whipped topping over bananas. Top with remaining Rice Krispies mixture, pressing gently.
- 8. Chill 1 hour. Cut into squares and serve.
Notes
- Use instant pudding mix for best flavor infusion.
- Add Nilla wafers on top before chilling.
- Perfect for potlucks and parties.
- Store in refrigerator up to 3 days.
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 20g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 15mg
Keywords: banana pudding rice krispies, rice krispie treats, banana pudding bars, no bake dessert
Find it online: https://dishfoody.com/banana-pudding-rice-krispies-recipe/