why make this recipe

Chicken Devil is a delicious dish that combines sweet and spicy flavors. It’s easy to make and perfect for a weeknight dinner or a gathering with friends. The mixture of hot sauce and honey creates a tangy glaze that makes the chicken juicy and flavorful. If you want to impress your family or guests without spending too much time in the kitchen, this is the recipe for you.

how to make Chicken Devil

Ingredients:

4 boneless chicken breasts
1/4 cup hot sauce
1/4 cup honey
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste

Directions:

Preheat the oven to 375°F (190°C).
In a small bowl, mix hot sauce, honey, olive oil, garlic powder, onion powder, salt, and pepper.
Place the chicken breasts in a baking dish and pour the sauce over them, ensuring they are well coated.
Bake for 25-30 minutes or until the chicken is cooked through.
Let it rest for a few minutes, then serve hot.

how to serve Chicken Devil

Serve Chicken Devil hot from the oven. It pairs well with rice, mashed potatoes, or a fresh salad. You can also serve it with some bread to soak up the delicious sauce. For an extra touch, sprinkle some chopped green onions or fresh herbs on top before serving.

how to store Chicken Devil

If you have leftovers, store them in an airtight container in the refrigerator. Chicken Devil can be kept for up to three days. When ready to eat, reheat in the oven or microwave until it’s hot throughout.

tips to make Chicken Devil

Make sure to coat the chicken well with the sauce to get the best flavor.
Adjust the amount of hot sauce based on your spice preference.
You can marinate the chicken in the sauce for a few hours or overnight for even more flavor.

variation

For a different twist, you can add some diced vegetables, like bell peppers or onions, to the baking dish. This adds extra flavors and makes the dish even more colorful.

FAQs

Can I use chicken thighs instead of breasts?

Yes, chicken thighs will also work well in this recipe. They are flavorful and tend to stay juicy.

Can I make this recipe in a slow cooker?

Yes, you can cook the chicken in a slow cooker. Just place the chicken and sauce in the slow cooker and cook on low for 4-6 hours.

What can I serve with Chicken Devil?

You can serve it with rice, quinoa, fresh salad, or roasted vegetables. It’s versatile and goes well with many sides.

Chicken Devil

Print Recipe

A delicious dish that combines sweet and spicy flavors, Chicken Devil is easy to make and perfect for weeknight dinners or gatherings.

Author: lila-monroe
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Baking
Cuisine: American
Diet: None

Ingredients

Scale

4 boneless chicken breasts
1/4 cup hot sauce
1/4 cup honey
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste

Instructions

Preheat the oven to 375°F (190°C).
In a small bowl, mix hot sauce, honey, olive oil, garlic powder, onion powder, salt, and pepper.
Place the chicken breasts in a baking dish and pour the sauce over them, ensuring they are well coated.
Bake for 25-30 minutes or until the chicken is cooked through.
Let it rest for a few minutes, then serve hot.

Notes

For extra flavor, marinate the chicken in the sauce for a few hours or overnight. Adjust hot sauce to your spice preference.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 10g
Sodium: 600mg
Fat: 14g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 35g
Cholesterol: 85mg

Keywords: Chicken, Spicy, Easy, Dinner, Weeknight Meals