Chocolate Banana Bread: Moist, Rich & Easy
Moist, rich, and easy Chocolate Banana Bread a sweet, comforting recipe perfect for breakfast, snack, or dessert.
- Prep Time: 10 min
- Cook Time: 55 min
- Total Time: 1 h 5 min
- Yield: 1 loaf 1x
- Category: dessert
- Cuisine: american
Ingredients
Scale
- 3 very ripe bananas,
- 1/3 cup melted butter,
- 1/2 cup brown sugar,
- 1 egg,
- 1 tsp vanilla extract,
- 1 cup all-purpose flour,
- 1/2 cup cocoa powder,
- 1 tsp baking soda,
- Pinch of salt,
- 1/2 cup chocolate chips (optional)
Instructions
- Preheat oven to 350°F and grease a loaf pan. Mash bananas and mix with melted butter, sugar, egg, and vanilla.
- In a separate bowl, whisk flour, cocoa, baking soda, and salt. Fold dry ingredients into wet. Stir in chocolate chips if using.
- Pour batter into pan and bake 50–60 minutes. Cool before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 14 g
- Sodium: 160 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Carbohydrates: 32 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 25 mg
Find it online: https://dishfoody.com/chocolate-banana-bread-recipe/