Cream Cheese Salami Roll Ups Recipe
Cream Cheese Salami Roll Ups are effortless no-cook appetizers featuring thin salami slices wrapped around seasoned cream cheese filling, perfect for parties, game days, or quick snacks.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins + chill
- Yield: 24 roll ups 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup finely chopped green onions
- 18–24 thin slices hard salami or Genoa salami
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp dried Italian seasoning
- Fresh cracked black pepper to taste
- Optional: chopped fresh dill, chives, or banana peppers
Instructions
- 1. In medium bowl, combine softened cream cheese, green onions, garlic powder, onion powder, Italian seasoning, and black pepper. Mix until smooth and well blended.
- 2. Lay out individual salami slices on clean surface. Spread 1-2 tsp cream cheese mixture in thin layer over each slice, leaving 1/4-inch border at edges.
- 3. Starting from one edge, roll up each salami slice tightly into a log. Secure with toothpicks if needed.
- 4. Arrange on serving platter. Cover and refrigerate 1-2 hours to firm up and let flavors meld.
- 5. Slice rolls in half if desired. Serve chilled with crackers or as finger food.
Notes
- Soften cream cheese to room temperature for easy spreading.
- Hard salami holds shape best; Genoa works well too.
- Make ahead – flavors improve after 24 hours.
- Customize with chopped pickles, peppers, or herbs.[web:29][web:30]
Nutrition
- Serving Size: 1 roll up
- Calories: 85
- Sugar: 0g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg
Keywords: salami roll ups, cream cheese roll ups, party appetizers, keto snacks
Find it online: https://dishfoody.com/cream-cheese-salami-roll-ups-recipe/