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Cucumber Ranch Crack Salad

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Addictively crunchy Cucumber Ranch Crack Salad with crisp cucumbers, cherry tomatoes, red onion, and bacon tossed in creamy homemade ranch dressing. The viral low-carb side everyone craves.

Ingredients

Scale
  • 4 English cucumbers, sliced
  • 2 cups cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 6 slices bacon, cooked and crumbled
  • 1/2 cup cheddar cheese, cubed
  • 1/4 cup green onions, sliced
  • Ranch dressing:
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons buttermilk
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  • 1. In a large bowl, combine sliced cucumbers, cherry tomatoes, red onion, bacon, cheddar cubes, and green onions.
  • 2. Whisk together sour cream, mayonnaise, buttermilk, dill, parsley, garlic powder, onion powder, salt, and pepper.
  • 3. Pour ranch dressing over vegetables and toss gently to coat.
  • 4. Chill 15-30 minutes before serving for best flavor.
  • 5. Serve as a side or low-carb snack.

Notes

  • Use English cucumbers (no peeling needed).
  • Make ahead up to 4 hours.
  • Add jalapeños for spicy version.
  • Perfect keto, low-carb summer side.

Nutrition

Keywords: cucumber ranch salad, crack salad, viral cucumber salad, low carb salad

Find it online: https://dishfoody.com/cucumber-ranch-crack-salad-recipe/