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Easy Baked Chicken Breasts

Tender and juicy baked chicken breasts seasoned with simple pantry spices, perfect for busy weeknight dinners.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Prepare the chicken breasts by patting them dry with paper towels.
  3. Season the chicken with olive oil, garlic powder, onion powder, paprika, and salt and pepper.
  4. Bake the chicken for 25 to 30 minutes, until it reaches an internal temperature of 165°F (75°C).
  5. Rest the chicken for about 5 minutes before slicing.
  6. Slice and serve with your favorite sides.

Notes

Try marinating the chicken for extra flavor or adding herbs for a fresh taste.

Nutrition

Keywords: baked chicken, easy chicken recipes, healthy dinner recipes, weeknight meals