Easy Spicy Garlic Chicken Broth
Quick and comforting Easy Spicy Garlic Chicken Broth simmering with fresh garlic, ginger, chili flakes, and green onions. Perfect for colds, sore throats, or light dinners with noodles or rice.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Total Time: 20 mins
- Yield: 4 servings 1x
- Category: Soup, Dinner
- Method: Stovetop
- Cuisine: Asian-Inspired
Ingredients
Scale
- 8 cups chicken broth (homemade or low-sodium)
- 8–10 cloves garlic, thinly sliced
- 1 tablespoon fresh ginger, grated
- 1–2 teaspoons red chili flakes (adjust to taste)
- 2 tablespoons soy sauce or tamari
- 1 tablespoon sesame oil
- 2 green onions, sliced
- Juice of 1 lime
- Salt to taste
- Optional: rice noodles, bok choy, mushrooms
Instructions
- 1. In a large pot over medium heat, add sesame oil. Sauté sliced garlic and grated ginger for 1-2 minutes until fragrant (don’t brown).
- 2. Add chicken broth, chili flakes, and soy sauce. Bring to a gentle simmer.
- 3. Simmer 10-15 minutes to infuse flavors.
- 4. Stir in lime juice and green onions. Taste and adjust salt and spice level.
- 5. Serve hot as-is, or add cooked rice noodles and vegetables for a complete meal.
Notes
- Slice garlic thin for maximum flavor release.
- Use homemade broth for best results.
- Perfect for meal prep (store 4 days refrigerated).
- Add soft-boiled egg or shrimp for protein boost.
Nutrition
- Serving Size: 2 cups
- Calories: 80
- Sugar: 2g
- Sodium: 980mg
- Fat: 4g
- Saturated Fat: 0.7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: spicy garlic chicken broth, immune boosting soup, quick chicken soup, sick day soup
Find it online: https://dishfoody.com/easy-spicy-garlic-chicken-broth-recipe/