Flavorful Double Onion Potato
A simple yet delicious dish highlighting potatoes with the sweet and savory notes of onions, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: Indian
- Diet: Vegetarian
Ingredients
Scale
- 4 medium potatoes, peeled and cubed
- 2 large onions, sliced
- 3 tablespoons oil
- 1 teaspoon cumin seeds
- 1 teaspoon coriander powder
- 1 teaspoon turmeric powder
- 1 teaspoon garam masala
- Salt to taste
- Fresh cilantro for garnish
Instructions
- Heat the oil in a large pan over medium heat.
- Cook the sliced onions, stirring occasionally, until golden brown (10-15 minutes).
- Add the spices: cumin seeds, turmeric powder, coriander powder, and garam masala. Stir for about a minute.
- Mix in the cubed potatoes and salt to taste.
- Pour in enough water to cover the potatoes completely and bring to a boil.
- Reduce heat to low, cover, and let it simmer for about 20 minutes until tender.
- Garnish with fresh cilantro before serving.
Notes
This dish can be served with rice or bread and is versatile enough for any time of day.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 0mg
Keywords: potatoes, onions, Indian cuisine, vegetarian, quick meal
Find it online: https://dishfoody.com/flavorful-double-onion-potato/