Earl Grey Tiramisu: The Ultimate No-Bake Dessert

Earl Grey Tiramisu Recipe

Hi, I’m Sam from dishfoody.com, where comforting classics get a fresh twist. This Earl Grey Tiramisu replaces the usual espresso with fragrant Earl Grey tea, creating a delicate yet indulgent dessert perfect for tea lovers. Creamy mascarpone layers mingle with lightly soaked ladyfingers for a sophisticated treat that’s surprisingly easy to make.

This dessert is elegant, gluten-free, and an ideal make-ahead dessert for dinner parties or relaxing afternoons. The gentle citrus bergamot notes paired with smooth mascarpone create a unique flavor experience.

Why This Recipe Works

• Earl Grey tea infusion adds floral and citrus notes replacing coffee’s bitterness
• Mascarpone and whipped cream blend creates a silky, airy filling
• Ladyfingers soak just enough for softness without falling apart
• Layered custard and soak technique builds depth and richness
• Chilled for several hours, flavors meld for a refined finish

Ingredients & Prep

• 3 Earl Grey tea bags (or 3 tbsp loose leaf)
• 1 ½ cups hot water
• 2 tablespoons sugar (for tea)
• 2 cups mascarpone cheese
• ½ cup granulated sugar (for filling)
• 4 large egg yolks
• 1 cup heavy cream
• 24 ladyfingers
• Unsweetened cocoa powder or finely ground Earl Grey tea (for dusting)

Step-by-Step Instructions

1. Steep Earl Grey tea bags in hot water with 2 tablespoons sugar for 10 minutes; let cool.
2. In a bowl, whisk egg yolks and ½ cup sugar until pale and fluffy.
3. Add mascarpone and whiskey; mix until smooth.
4. In a separate bowl, whip heavy cream until medium peaks form.
5. Gently fold whipped cream into mascarpone mixture until combined.
6. Quickly dip each ladyfinger into cooled Earl Grey tea and layer them in a baking dish.
7. Spread half the mascarpone mixture over ladyfingers. Repeat with a second layer of dipped ladyfingers and mascarpone.
8. Dust top with cocoa powder or ground Earl Grey tea.
9. Chill in the refrigerator for at least 4 hours or overnight before serving.

Flavor Variations

Storage Tips

Store covered in the fridge up to 3 days. For longer storage, freeze assembled tiramisu (without cocoa dusting) wrapped tightly for up to 1 month. Thaw overnight in the fridge before serving.

FAQs

Can I make it egg-free? Substitute egg yolks with whipped cream and mascarpone blend for a safer alternative.
Can I use different tea? Yes, Earl Grey is best, but chai or green tea can add new flavor profiles.
Is soaking ladyfingers tricky? Dip quickly to avoid sogginess; they should be moist but hold shape.

Conclusion

This Earl Grey Tiramisu brings a tea-lover’s elegance to a classic dessert with minimal fuss. Its layered flavors and creamy texture make it perfect for special occasions and relaxing treats alike. Visit dishfoody.com for more unique, comforting recipes.

Earl Grey Tiramisu: The Ultimate No-Bake Dessert

Print Recipe

Sophisticated Earl Grey Tiramisu with bergamot-infused ladyfingers, creamy mascarpone filling, and a dusting of cocoa powder. An elegant tea-infused twist on the classic Italian dessert.

• Author: ssam
• Prep Time: 20 mins
• Cook Time: 0 mins
• Total Time: 6 hrs 20 mins (+ chilling)
• Yield: 12 servings 1x
• Category: Dessert
• Method: No-Bake
• Cuisine: Italian
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

• For the Earl Grey soak:
• 2 cups strong brewed Earl Grey tea (cooled)
• 1/4 cup coffee liqueur (optional)
• 1/4 cup granulated sugar
• For the mascarpone cream:
• 8 oz mascarpone cheese
• 2 cups heavy whipping cream
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract
• For assembly:
• 40–50 ladyfingers (savoiardi)
• Unsweetened cocoa powder for dusting

Instructions

• 1. Brew strong Earl Grey tea, stir in sugar and coffee liqueur. Cool completely.
• 2. In large bowl, beat heavy cream, powdered sugar, and vanilla to stiff peaks. Fold in mascarpone gently.
• 3. Quickly dip ladyfingers in Earl Grey mixture (2-3 seconds each side). Layer half in 9×13-inch dish.
• 4. Spread half mascarpone cream over ladyfingers. Repeat layers.
• 5. Cover and chill at least 6 hours or overnight.
• 6. Dust generously with cocoa powder before serving.

Notes

• Use high-quality loose-leaf Earl Grey for best flavor.
• Chill overnight for perfect texture.
• Make individual portions in glasses for elegant presentation.
• Substitute decaf tea for anytime serving.

Nutrition

• Serving Size: 1 piece
• Calories: 320
• Sugar: 22g
• Sodium: 60mg
• Fat: 22g
• Saturated Fat: 13g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 0g
• Protein: 5g
• Cholesterol: 95mg

Keywords: earl grey tiramisu, tea tiramisu, earl grey dessert, no bake dessert