why make this recipe

Lucky Charms Treats are a fun and colorful treat that brings back memories of childhood. They combine gooey marshmallows and sweet cereal, making a delightful snack for kids and adults alike. These treats are perfect for parties, holidays, or simply as a sweet surprise on any day. Plus, they are easy to make and require just a few ingredients. You can customize them with different add-ins or colors, making them a versatile dessert option.

how to make Lucky Charms Treats

Ingredients:

4 Tbsp butter, (plus extra to butter the pan)
1 1/2 bags mini marshmallows, (15 oz bags)
6 c Lucky Charms Cereal
1 bag white chocolate chips, (12 oz)
4 drops green food coloring

Directions:

Use a paper towel to butter the bottom of a 9×13 pan with extra butter.
Melt 4 Tbsp butter in a large microwave-safe bowl. Pour marshmallows over the butter and mix to coat the marshmallows.
Place the bowl in the microwave and heat for 30 seconds, then stir. Heat for another 30 seconds and stir again until the marshmallows are completely melted.
Pour the cereal over the marshmallow mixture a little at a time and mix well. Place the mixed treat into the greased 9×13 pan. Run water over your hand and press the treat evenly into the pan.
Cover and cool in the fridge for at least one hour.
Cut the treats into 20-24 squares and place them upside down on wax paper. Melt the white chocolate for 45 seconds, then stir. Melt for another 45 seconds and stir again to fully melt the chocolate. Add the food coloring and stir to combine.
Dip the bottom of each treat into the green chocolate. Place upside down on the wax paper to allow the chocolate to cool. Serve and enjoy!

how to serve Lucky Charms Treats

Serve Lucky Charms Treats as a snack or dessert for gatherings and celebrations. They can be set on a festive plate or wrapped in clear bags with ribbons for treats. They are also a great addition to lunch boxes or an after-school snack.

how to store Lucky Charms Treats

Store the leftover treats in an airtight container at room temperature. They can last for several days, but keeping them fresh is best when stored away from heat and moisture. If you want to keep them longer, consider storing them in the fridge.

tips to make Lucky Charms Treats

Make sure to coat your hands with water before pressing the mixture into the pan. This helps prevent sticking.
If you want a little extra flavor, consider adding a pinch of salt to the marshmallow mixture.
Feel free to add in or substitute other fun cereals or toppings like chocolate chips or sprinkles for extra flair.

variation

You can easily change up the color of the chocolate or use different types of cereal. For example, using rice cereal can give a different taste and texture. Add in mini chocolate chips or rainbow sprinkles for added crunch and color!

FAQs

What can I substitute for Lucky Charms Cereal?

You can use any other similar puffed cereal. Just keep in mind that it won’t have the same flavor as the original.

Can I make these treats ahead of time?

Yes! You can prepare the treats a day ahead. Just store them in an airtight container until you’re ready to serve.

Do I have to use green food coloring?

No, the green food coloring is optional. You can leave it out or use any color you prefer!

Lucky Charms Treats

Print Recipe

A fun and colorful treat combining gooey marshmallows and sweet cereal, perfect for parties and celebrations.

Author: lila-monroe
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 20-24 servings 1x
Category: Dessert
Method: No-Bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

4 Tbsp butter (plus extra to butter the pan)
1 1/2 bags mini marshmallows (15 oz bags)
6 cups Lucky Charms cereal
1 bag white chocolate chips (12 oz)
4 drops green food coloring

Instructions

Butter the bottom of a 9×13 pan with extra butter using a paper towel.
Melt 4 Tbsp butter in a large microwave-safe bowl. Pour marshmallows over the butter and mix to coat.
Microwave for 30 seconds, stir, then heat for another 30 seconds until melted.
Pour cereal into the marshmallow mixture gradually, mixing well. Press into the greased pan.
Cool in the fridge for at least one hour.
Cut into 20-24 squares and place upside down on wax paper.
Melt white chocolate in the microwave for 45 seconds, stir, and repeat until fully melted. Add food coloring and mix.
Dip the bottom of each treat in the green chocolate and place on wax paper until cooled.
Serve and enjoy!

Notes

Coat hands with water before pressing the mixture into the pan to prevent sticking. Consider adding a pinch of salt for extra flavor.

Nutrition

Serving Size: 1 treat
Calories: 150
Sugar: 12g
Sodium: 75mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 23g
Fiber: 1g
Protein: 1g
Cholesterol: 15mg

Keywords: treats, dessert, Lucky Charms, marshmallow, no-bake