Millionaire Gnocchi with Creamy Sauce
Millionaire Gnocchi with Creamy Sauce is a luxurious and comforting dish featuring pillowy gnocchi tossed in a rich and creamy sauce made from cheeses, cream, and herbs.
- Author: ssam
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Sautéing
- Cuisine: Italian
- Diet: Vegetarian
- 1 lb potato gnocchi
- 2 tbsp butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup cream cheese
- 1/4 cup fresh basil, chopped
- Salt and pepper to taste
- Optional: crushed red pepper flakes
- 1. Cook gnocchi according to package instructions; drain and set aside.
- 2. In a large skillet, melt butter over medium heat.
- 3. Add garlic and sauté until fragrant.
- 4. Pour in heavy cream and bring to a gentle simmer.
- 5. Stir in Parmesan, mozzarella, and cream cheese until melted and smooth.
- 6. Add cooked gnocchi and toss to coat.
- 7. Season with salt, pepper, and optional red pepper flakes.
- 8. Sprinkle fresh basil before serving.
Notes
- Use fresh gnocchi for best texture.
- Add cooked chicken or mushrooms for extra protein.
- Adjust cheese types to preference.
- Serve immediately for creamy texture.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 90mg
Keywords: millionaire gnocchi, creamy gnocchi, cheesy gnocchi, comforting Italian dish