Moose Farts
Moose Farts are a classic no-bake Canadian treat made with sweetened condensed milk, coconut, graham crumbs, and a touch of vanilla. These chewy, bite-sized balls are simple to make, fun to eat, and perfect for holiday platters or quick desserts.
- Prep Time: 15 mins
- Cook Time: 0 mins
- Total Time: 45 mins (including chilling)
- Yield: 20 balls 1x
- Category: Dessert, No-Bake
- Method: No-Bake
- Cuisine: Canadian
- Diet: Vegetarian
Ingredients
Scale
- 1 can (14 oz) sweetened condensed milk
- 2 1/2 cups graham cracker crumbs
- 2 cups shredded coconut
- 1/2 cup mini chocolate chips (optional)
- 1 tsp vanilla extract
- Pinch of salt
- Extra shredded coconut or cocoa powder for rolling
Instructions
- 1. In a large mixing bowl, combine the sweetened condensed milk, graham cracker crumbs, shredded coconut, vanilla extract, and salt.
- 2. Stir until well mixed and sticky.
- 3. If using, fold in mini chocolate chips.
- 4. Refrigerate the mixture for 30 minutes to firm up.
- 5. Scoop out small portions and roll into 1-inch balls.
- 6. Coat each ball in shredded coconut or cocoa powder.
- 7. Store in an airtight container in the fridge until ready to serve.
Notes
- You can freeze Moose Farts for up to 2 months.
- Add chopped nuts or dried fruit for a flavor twist.
- Serve chilled for the best texture and flavor.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 14g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: moose farts, no bake dessert, coconut balls, canadian sweets
Find it online: https://dishfoody.com/moose-farts-recipe/