Ooey-Gooey Cheesy Garlic Chicken Wraps
These Ooey-Gooey Cheesy Garlic Chicken Wraps are packed with juicy chicken, melted cheese, and a garlicky sauce the ultimate comfort food in handheld form!
- Author: ssam
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 4 wraps 1x
- Category: Lunch
- Method: Grilling
- Cuisine: American
- 2 cups cooked shredded chicken
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 2 tbsp mayonnaise
- 2 cloves garlic, minced
- 1 tbsp butter
- 1/2 tsp garlic powder
- 1/2 tsp Italian seasoning
- 4 large flour tortillas
- Salt and pepper to taste
- Butter or oil for grilling
- 1. In a skillet, melt butter and sauté minced garlic until fragrant.
- 2. Add cream cheese, mayo, garlic powder, and Italian seasoning; stir until creamy.
- 3. Add shredded chicken and mozzarella; mix well until combined and gooey.
- 4. Season with salt and pepper to taste.
- 5. Lay out tortillas and divide the filling evenly among them.
- 6. Roll each wrap tightly, folding in the sides to seal.
- 7. Heat a skillet or grill pan over medium heat with a little butter or oil.
- 8. Cook each wrap for 2–3 minutes per side until golden brown and cheese is melted.
- 9. Slice in half and serve warm.
Notes
- Use rotisserie chicken for convenience.
- Add spinach or roasted peppers for extra flavor.
- Serve with ranch, garlic aioli, or marinara sauce for dipping.
- Wraps can be frozen and reheated for an easy meal prep option.
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 2g
- Sodium: 720mg
- Fat: 25g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 110mg
Keywords: Cheesy Garlic Chicken Wraps, chicken wraps, creamy garlic wrap, easy lunch idea