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Single Serving Fluffy Baked Protein Pancake Bowls

Nutritious baked protein pancake bowls ideal for a quick and healthy breakfast.

Ingredients

Scale
  • 1 cup oatmeal
  • 1 scoop protein powder
  • 1/2 teaspoon baking powder
  • 1/2 cup milk (or milk alternative)
  • 1/4 cup Greek yogurt
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare a baking bowl by greasing it lightly.
  3. Mix the oatmeal, protein powder, and baking powder in a mixing bowl.
  4. Add the milk, Greek yogurt, egg, and vanilla extract to the dry mixture.
  5. Pour the prepared batter into the greased baking bowl.
  6. Bake for 15-20 minutes until golden brown.
  7. Cool slightly before serving.

Notes

Top with fresh fruits, honey, or nuts for added flavor.

Nutrition

Keywords: pancake bowls, protein pancakes, healthy breakfast