Strawberry Mousse Without Gelatin Recipe

Hi, I’m Sam from dishfoody.com, where comforting classics get a fresh twist. Strawberry Mousse Without Gelatin Or Whipped Cream delivers airy pink clouds from reduced strawberry puree and thick Greek yogurt base. This elegant no-cook dessert serves 4 in 20 minutes active plus chill time perfect light finale.

Why This Recipe Works

Cooking strawberry puree removes excess water concentrating flavor for natural set. Thick Greek yogurt provides creamy structure without whipped cream or gelatin. Lemon juice brightens fruit preventing dullness. Gentle folding maintains fluffiness through chill. Silken texture develops naturally no stabilizers needed.

Ingredients & Prep

400g fresh strawberries hulled chopped, 60-80g granulated sugar, 1-2 tsp lemon juice, pinch salt, 300g thick Greek yogurt 10% fat minimum, 1 tsp vanilla extract. Optional: 1 egg white soft peaks.

Step-by-Step Instructions

Blend strawberries sugar lemon salt smooth. Simmer saucepan medium stir often until reduced one-third coats spoon about 10 minutes. Cool completely room temperature. Whisk Greek yogurt vanilla creamy. Gradually whisk cooled puree into yogurt smooth pink. Beat egg white soft peaks if using fold gently two additions. Spoon glasses chill 4 hours minimum until softly set.

Flavor Variations

Storage Tips

Refrigerate covered 3 days. Best day two flavors deepen. Don’t freeze mousse weeps.

FAQs

Won’t set? Use thickest yogurt strain if needed reduce puree more. Too dense? Fold more gently chill less time. Fruit dull? Extra lemon teaspoon.

Conclusion

Strawberry Mousse Without Gelatin achieves cloud-like elegance through fruit science pure fresh effortless perfection.

Strawberry Mousse Without Gelatin Recipe

Print Recipe

Strawberry Mousse Without Gelatin Or Whipped Cream delivers light, airy strawberry bliss using simple cornstarch reduction. Fresh berry purée folded into thick Greek yogurt creates dreamy texture. Perfect no-bake dessert for spring brunches and Pinterest fruit mousse boards.

• Author: ssam
• Prep Time: 20 mins
• Cook Time: 10 mins
• Total Time: 3 hours
• Yield: 6 servings 1x
• Category: Dessert
• Method: No-Bake
• Cuisine: American
• Diet: Gluten Free

Ingredients

Scale 1x2x3x

• Strawberry Reduction:
• 2 cups fresh strawberries (hulled, ~12 oz)
• ¼ cup granulated sugar
• 1 tbsp fresh lemon juice
• 1½ tsp cornstarch + 2 tsp water (slurry)
• Yogurt Base:
• 2 cups plain full-fat Greek yogurt (cold)
• ½ cup powdered sugar (sifted)
• 1 tsp vanilla extract
• Pinch kosher salt
• Garnish:
• Fresh strawberries (sliced)
• Mint leaves
• Crushed graham crackers (optional)

Instructions

• 1. Make strawberry reduction: blend strawberries, sugar, lemon juice until smooth.
• 2. Transfer to small saucepan. Bring to simmer over medium heat.
• 3. Cook 8-10 mins until reduced by half and jammy (stir frequently).
• 4. Stir cornstarch slurry. Simmer 1 min until thickened. Cool completely (fridge speeds up).
• 5. Make yogurt base: whisk cold Greek yogurt, powdered sugar, vanilla, salt until smooth and slightly fluffy (2 mins).
• 6. Gently fold cooled strawberry reduction into yogurt until pink swirls form (don’t overmix).
• 7. Spoon into 6 glasses or ramekins. Chill 2-4 hours until softly set.
• 8. Garnish fresh strawberries, mint, graham crumbs before serving.

Notes

• Full-fat Greek yogurt = rich, mousse-like texture. Skyr works perfectly.
• Cook strawberry purée – raw = watery, won’t set properly.
• Cornstarch slurry = perfect thickening without gelatin.
• Chill time essential for mousse consistency.
• Room temp reduction before folding prevents yogurt separation.
• Make ahead: assemble up to 24 hours. Garnish fresh.
• Dairy-free: coconut yogurt + coconut cream works beautifully.
• Double berries for intense flavor or swirl layers in glasses.
• Pipe into chocolate cups for fancy presentation.
• Light refreshing dessert. Spring/summer Pinterest star.

Nutrition

• Serving Size: 1 parfait
• Calories: 185
• Sugar: 22g
• Sodium: 65mg
• Fat: 4g
• Saturated Fat: 2.5g
• Unsaturated Fat: 1g
• Trans Fat: 0g
• Carbohydrates: 28g
• Fiber: 2g
• Protein: 8g
• Cholesterol: 15mg

Keywords: strawberry mousse no gelatin, strawberry mousse without whipped cream, greek yogurt strawberry mousse, easy no bake mousse, 4 ingredient strawberry mousse