Brownie Cheesecake Bars
A delightful dessert combining the rich texture of brownies with creamy cheesecake, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box brownie mix
- 2 eggs
- 1/4 cup vegetable oil
- 1/4 cup water
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 egg
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- Combine the brownie mix, 2 eggs, vegetable oil, and water in a large bowl until smooth.
- Pour half of the brownie batter into the baking pan, spreading it evenly.
- Beat the cream cheese, sugar, vanilla extract, and 1 egg until smooth.
- Spread the cream cheese mixture over the brownie layer evenly.
- Add the remaining brownie batter on top and gently swirl the layers.
- Bake for 30-35 minutes, checking doneness with a toothpick.
- Cool the bars before cutting them into squares for serving.
Notes
For added flair, dust with powdered sugar or drizzle chocolate sauce before serving.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 16g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Brownie, Cheesecake, Dessert, Bars, Baking
Find it online: https://dishfoody.com/brownie-cheesecake-bars/