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Buffalo Chicken Wraps

Spicy buffalo chicken wraps filled with fresh veggies and creamy ranch dressing, perfect for quick meals.

Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 4 large tortillas
  • 1 cup lettuce, chopped
  • 1/2 cup tomatoes, diced
  • 1/4 cup red onion, sliced
  • 1/2 cup ranch dressing
  • 1/2 cup shredded cheese (optional)

Instructions

  1. Prepare the Chicken Mixture: In a large bowl, add the shredded cooked chicken and buffalo sauce. Mix until well coated.
  2. Lay Out the Tortilla: Place one tortilla flat on a clean surface.
  3. Spread the Ranch Dressing: Drizzle ranch dressing over the tortilla and spread evenly.
  4. Add the Chicken Mixture: Spread a portion of the buffalo chicken mixture on top of the ranch dressing.
  5. Top with Fresh Ingredients: Layer chopped lettuce, diced tomatoes, sliced red onion, and shredded cheese if using.
  6. Roll the Tortilla: Roll the tortilla tightly around the filling.
  7. Repeat the process with the remaining tortillas.
  8. Slice and Serve: Cut each wrap in half and serve immediately.

Notes

You can customize the spice level and filling ingredients as you like. Great for lunches or casual dinners.

Nutrition

Keywords: buffalo chicken wraps, easy recipe, quick meals, spicy wraps, customizable wraps