Chocolate Cherry Dump Cake
A deliciously easy dessert combining rich chocolate flavor with sweet cherry tang, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 50 minutes
- Total Time: 60 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can cherry pie filling
- 1 box chocolate cake mix
- 1/2 cup melted butter
- 1 cup chocolate chips (optional)
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare a greased 9×13 inch baking dish.
- Spread the cherry pie filling evenly across the bottom.
- Add the dry chocolate cake mix on top, do not mix.
- Drizzle the melted butter evenly over the cake mix.
- Add optional chocolate chips and chopped nuts on top.
- Bake for 45-50 minutes until golden brown.
- Cool slightly before serving.
Notes
Serve warm with a scoop of vanilla ice cream or whipped cream for the best experience.
Nutrition
- Serving Size: 1 square
- Calories: 350
- Sugar: 25g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Chocolate Cherry Dump Cake, dessert, easy cake, cherry pie filling, chocolate cake
Find it online: https://dishfoody.com/chocolate-cherry-dump-cake/