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Chocolate Peanut Butter Smoothie Bowl

A delightful and nutritious smoothie bowl combining chocolate and peanut butter flavors, perfect for breakfast or a snack.

Ingredients

Scale
  • 2 large frozen bananas, peeled before freezing
  • 2 tbsp peanut butter
  • 2 tbsp cocoa powder or cacao powder
  • 12 medjool dates or 12 tbsp maple syrup, optional
  • 1/2 tsp vanilla extract, optional
  • 1/4 cup non-dairy milk (almond, oat, coconut, etc)
  • Toppings: Sliced banana, peanut butter, chopped peanuts, chocolate chips, granola

Instructions

  1. Add ingredients to the blender by placing the frozen bananas, peanut butter, cocoa powder, and any optional ingredients into your blender.
  2. Blend ingredients until thick, smooth, and creamy, starting at a lower speed and gradually increasing to avoid mess.
  3. Transfer smoothie to a bowl once you’ve got that perfect creamy texture.
  4. Add your choice of toppings and enjoy with a spoon!

Notes

For a more substantial meal, serve alongside whole grain toast or oatmeal. Best enjoyed immediately, but leftovers can be stored.

Nutrition

Keywords: smoothie bowl, chocolate, peanut butter, vegan, healthy breakfast