Cilantro Lime Pasta Salad
A refreshing and vibrant pasta salad with cilantro, lime, and fresh vegetables, ideal for picnics or meal prep.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Pasta (your choice)
- Chickpeas
- Cucumber
- Corn
- Greek yogurt
- Cilantro
- Lime juice
- Avocado
- Salt
- Pepper
Instructions
- Cook the pasta according to the package instructions. Use a large pot of salted boiling water. Drain and cool.
- Prepare the veggies by combining chickpeas, diced cucumber, and corn in a bowl.
- Make the dressing by mixing Greek yogurt, chopped cilantro, lime juice, and diced avocado until smooth.
- Combine the cooked pasta with the veggie mixture.
- Dress the salad by pouring the dressing over the pasta and tossing gently.
- Season your salad with salt and pepper to taste.
- Serve immediately or store in the refrigerator for later.
Notes
For meal prep, store dressing separately until serving, especially if using avocado.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 5mg
Keywords: pasta salad, cilantro lime, healthy salad, vegetarian recipe, easy meals
Find it online: https://dishfoody.com/cilantro-lime-pasta-salad/