Classic Juicy Hamburger
A classic juicy hamburger filled with flavor, perfect for family dinners or weekend barbecues.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 lb ground chuck
- 1 tablespoon burger seasoning
- Burger buns
- Lettuce
- Tomato slices
- Onion slices
- Cheese slices (optional)
- Pickles (optional)
- Ketchup (optional)
- Mustard (optional)
Instructions
- Preheat your grill or skillet over medium-high heat.
- Mix the ground chuck with burger seasoning in a bowl.
- Form into patties, making a slight indentation in the center.
- Cook the patties for about 4-5 minutes on each side for medium doneness, adding cheese in the last minute if using.
- Toast the burger buns on the grill.
- Assemble the burgers with toppings like lettuce, tomato, onion, pickles, ketchup, and mustard. Serve immediately.
Notes
To elevate your burgers, consider serving with crispy French fries or a fresh salad. Customize toppings to your liking for a personalized experience.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 100mg
Keywords: hamburger, beef burger, classic burger, grilling recipes, easy recipes
Find it online: https://dishfoody.com/classic-juicy-hamburger/