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Creamy Mushroom Gruyere Pasta

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A comforting dish that combines the earthiness of mushrooms with the rich, nutty taste of Gruyere cheese in a creamy sauce.

Ingredients

Scale
  • 12 oz Pasta (fettuccine or linguine)
  • 2 large Leeks (sliced; use only white and light green parts)
  • 8 oz Mushrooms (cremini or button, sliced)
  • 2 cloves Garlic (minced)
  • 1.5 cups Gruyere Cheese (shredded)
  • 0.5 cups Heavy Cream
  • 2 tablespoons Unsalted Butter
  • 2 tablespoons Olive Oil
  • Salt and Freshly Ground Black Pepper (to taste)
  • Fresh Parsley (chopped for garnish, optional)

Instructions

  1. Prepare the pasta: Start by cooking your pasta according to the package instructions. Bring a large pot of salted water to a boil and add the pasta. Cook until al dente, usually around 8-10 minutes. Reserve about 1 cup of the pasta cooking water, then drain the rest and set the pasta aside.
  2. Sauté the leeks: In a large skillet, heat the olive oil and butter over medium heat. Add the sliced leeks and cook for 3-4 minutes until they are soft and transparent.
  3. Add the mushrooms: Once the leeks are soft, add the sliced mushrooms to the skillet. Cook for another 5-7 minutes until browned and moisture has evaporated.
  4. Incorporate garlic: Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
  5. Make it creamy: Lower the heat and pour in the heavy cream. Stir well and let simmer for 2-3 minutes.
  6. Add cheese: Gradually add the shredded Gruyere cheese while stirring continuously until melted and smooth.
  7. Season the sauce: Taste the sauce and add salt and pepper to your liking.
  8. Combine with pasta: Add the cooked pasta to the skillet. Toss gently to coat in the creamy sauce.
  9. Garnish and serve: Plate the pasta and garnish with parsley, if desired. Serve immediately.

Notes

Serve with a fresh green salad or crusty bread. Can enhance with grilled chicken or fish.

Nutrition

Keywords: creamy pasta, mushroom pasta, gruyere pasta, vegetarian pasta, comfort food

Find it online: https://dishfoody.com/creamy-mushroom-gruyere-pasta-comfort-food/