Easy Shawarma Marinade
A flavorful marinade for chicken, beef, or vegetables, ideal for grilling or adding to hummus bowls.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Marinade
- Method: Grilling
- Cuisine: Middle Eastern
- Diet: Gluten-Free, Dairy-Free
Ingredients
- Cumin
- Paprika
- Cinnamon
- Ginger
- Oregano
- Turmeric
- Lemon juice
- Honey
- Chicken (for grilling or hummus bowl)
Instructions
- Combine cumin, paprika, cinnamon, ginger, oregano, turmeric, lemon juice, and honey in a bowl.
- Mix well until all ingredients are combined thoroughly.
- Coat the chicken with the marinade, ensuring every piece is covered. Let it sit for at least 30 minutes.
- Grill the marinated chicken until fully cooked, about 6-8 minutes per side, ensuring the internal temperature reaches at least 165°F (75°C).
- Serve the grilled shawarma chicken as desired, either on its own or in a hummus bowl.
Notes
For best results, let the chicken marinate for several hours or overnight.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 70mg
Keywords: shawarma, marinade, chicken, grilling, Middle Eastern
Find it online: https://dishfoody.com/easy-shawarma-marinade/