Greek Chicken Skewers
Delicious Greek Chicken Skewers made with tender chicken cubes marinated in a zesty mix of olive oil, lemon juice, garlic, and oregano, perfect for grilling.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
- Diet: Gluten-Free
Ingredients
Scale
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 3 cloves garlic, minced
- 1 tablespoon dried oregano
- Salt and pepper to taste
- 2 pounds chicken breast, cut into cubes
Instructions
- Prepare the Marinade: Combine olive oil, lemon juice, garlic, oregano, salt, and pepper in a bowl and whisk until blended.
- Marinate the Chicken: Add cubed chicken to the marinade, tossing to coat well. Allow to marinate.
- Refrigerate: Cover and refrigerate for at least 30 minutes, preferably longer.
- Preheat the Grill or Oven: Set your grill to medium heat or preheat the oven to 400°F (200°C).
- Prepare the Skewers: Soak wooden skewers in water for 30 minutes and thread chicken onto skewers.
- Cook the Chicken Skewers: Grill for 10-15 minutes or roast in the oven for 20-25 minutes until cooked through.
- Serve hot with pita and toppings like tzatziki, cucumbers, or tomatoes.
Notes
Marinate overnight for best flavor. You can add vegetables to the skewers for a colorful addition.
Nutrition
- Serving Size: 1 skewer
- Calories: 320
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Greek chicken skewers, grilled chicken, healthy recipe, Mediterranean
Find it online: https://dishfoody.com/greek-chicken-skewers/