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Just Like Grandma’s Kitchen Dish

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A classic comfort dish that brings warmth and love from Grandma’s kitchen to your family table.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 1 cup milk
  • 3 eggs
  • 1 tablespoon baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Instructions

  1. Gather all your ingredients. Preheat your oven to 350°F (175°C) and grease a 9-inch baking pan.
  2. Whisk together the flour, baking powder, and salt in a bowl.
  3. Use a hand mixer to cream the softened butter and sugar until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Add the vanilla extract and milk, and mix until combined.
  6. Gradually add the dry ingredients to the wet mixture.
  7. Pour the batter into the greased baking pan and spread evenly.
  8. Bake for 30-35 minutes or until a toothpick comes out clean.
  9. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack.
  10. Serve it warm with optional toppings like frosting or whipped cream.

Notes

Use fresh ingredients for the best flavor and ensure the cake doesn’t overmix for a light texture.

Nutrition

Keywords: cake, dessert, grandma's recipe, comfort food, baking

Find it online: https://dishfoody.com/just-like-grandmas-kitchen-on-sunday/