Mini Strawberry Cheesecake
A delightful dessert that combines a creamy filling with a crunchy crust and fresh strawberries, perfect for parties and celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 1 cup crushed graham crackers
- 1/4 cup melted butter
- 1 cup fresh strawberries, sliced
- Optional: powdered sugar for dusting
Instructions
- Prepare the Cream Cheese Mixture: In a mixing bowl, combine the softened cream cheese, 1/4 cup of sugar, and 1 tsp of vanilla extract. Mix until smooth and creamy.
- Fold in the Whipped Cream: Gently fold in 1 cup of whipped cream into the cream cheese mixture.
- Combine the Graham Cracker Crust: In another bowl, mix 1 cup of crushed graham crackers with 1/4 cup of melted butter.
- Create the Crust in Liners: Spoon the graham cracker mixture into mini cupcake liners and press down gently.
- Fill with Cream Cheese Mixture: Fill the crusts with the cream cheese mixture.
- Top with Strawberries: Place sliced strawberries on top of each mini cheesecake.
- Chill in the Refrigerator: Let them chill in the refrigerator for at least an hour.
- Dust with Powdered Sugar: Before serving, dust with powdered sugar if desired.
Notes
Use room temperature cream cheese for a smoother mixture. Don’t overmix the whipped cream to keep it light and fluffy.
Nutrition
- Serving Size: 1 cheesecake
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: mini cheesecake, strawberry dessert, no-bake cheesecake, party dessert, easy dessert
Find it online: https://dishfoody.com/mini-strawberry-cheesecake/