Shawarma-Style Chicken
This Shawarma-Style Chicken brings flavorful Middle Eastern street food to your kitchen with marinated chicken breasts, crispy fries, and refreshing slaw – perfect for any gathering.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Middle Eastern
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 chicken breasts
- 2 tablespoons olive oil
- 2 teaspoons paprika
- 2 teaspoons cumin
- 1 teaspoon garlic powder
- 1 teaspoon turmeric
- Salt and pepper to taste
- Tzatziki sauce
- Fries
- Slaw (cabbage and carrots mix)
Instructions
- Prepare the Marinade: Combine the olive oil, paprika, cumin, garlic powder, turmeric, salt, and pepper in a bowl.
- Marinate the Chicken: Coat chicken breasts in marinade and let it sit in the fridge for at least 30 minutes.
- Cook the Chicken: Preheat grill/skillet and cook chicken for 6-7 minutes per side until done.
- Prepare the Fries: Cook fries according to package instructions until crispy.
- Assemble the Dish: Slice chicken, serve with fries, tzatziki, and slaw.
Notes
Adjust spice levels and marinate longer for deeper flavor. Serve with warm pita for an authentic experience.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken, shawarma, middle eastern, grilling, quick dinner
Find it online: https://dishfoody.com/shawarma-style-chicken-shawarma-chicken/